SUPPLIER IN Pot-au-Feu Soup with Vermicelli and Carrot 4 Servings, 55g - KNORR IN BULK
Pot-au-Feu Soup with Vermicelli and Carrot 4 Servings, 55g - KNORR
8710908942310
Product Information
- Product content : Pour Et + (Colis de 14)
- EAN CODE : 8710908942310
- Item code : 280243
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Average Best before date : 120 jours
- Origin of the product: FRANCE
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Package packaging : 14 UVC
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Pallet packaging : 1610 UVC (soit 115 colis)
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Categories : Liquid Soups | Soups and Croutons
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Brand : KNORR
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Key words : knorr , korrigans-potage
List of ingredients :
Vermicelli 45% (durum WHEAT semolina, WHEAT flour), salt, carrot³ 9.6%, potato starch, yeast extract, flavorings (including WHEAT, MILK), onion 3.8%, palm fat , sugar, leek³ 2.8%, beef 2.6%, potato³, spices and herbs (parsley, thyme³, bay leaves³, turmeric, cloves, pepper, tuberous parsley³). May contain other cereals containing gluten, celery, mustard, egg, soy. ³Ingredients from sustainable agriculture 14.7%.
Allergens :Gluten, Milk
Storage conditions :Store between 2°C and 25°C
Preparation tips:To prepare 4 bowls: 1) Boil 1 L of water. Bring back to low heat then pour in the contents of the sachet, stirring with a whisk. 2) Let simmer for 6-8 minutes, stirring occasionally. No need to salt. Enjoy your lunch !
Nutri-score:
| Energetic value (kcal) | 340 kcal / 100g |
| Salt | 12 g / 100g |
| fat | 5.3 g / 100g |
| Sugars | 11 g / 100g |
| Energetic value (kJ) | 1416 kJ / 100g |
| Dietary fiber | 4.6 g / 100g |
| Proteins | 12 g / 100g |
| Saturated fatty acids | 2.4 g / 100g |
| Carbohydrates | 58 g / 100g |
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