Average Best before date : 243 jours
Package packaging : 10 UVC
Pallet packaging : 840 UVC (soit 84 colis)
Categories : Dishes to Reheat | Ready & Prepared Dishes
Brand : LA CUISINE D’OCÉANE
Key words : la-cuisine-d-oceane
Potato 45%, pork tenderloin 26% (pork tenderloin, water, modified cassava starch, salt), water, onions 3%, unsalted _butter_ 2.6%, fresh _cream_ 2.2%, white wine (contains _sulphites_), Dijon and old-fashioned _mustard_ 0.9% (water, _mustard_ seeds, alcohol vinegar, salt, white wine, sugar, spices, acidifier: citric acid, preservative: potassium _metabisulphite_), rapeseed oil, salt, thickeners: xanthan gum and carob flour, dehydrated onion, pepper, turmeric.
Nutri-score: Nutritional values per 100g :Energetic value (kcal) | 93 kcal / 100g |
Salt | 0.32 g / 100g |
fat | 4.1 g / 100g |
Sugars | 0.2 g / 100g |
Energetic value (kJ) | 376 kJ / 100g |
Dietary fiber | 0 g / 100g |
Proteins | 5.9 g / 100g |
Saturated fatty acids | 2.1 g / 100g |
Carbohydrates | 8.4 g / 100g |
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